*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Restaurant Policies
- Card Processing Fee of 4% added to ALL card transactions.
- Gratuity of 18% will be added to takeout and catering orders.
- Gratuity of 18% will be added to all catering orders.